EZ Chicken Pot Pie or Taco Pie

EZ Chicken Pot Pie
In a sauce pan mix:
1 can VegAll
1 can Cream of Chicken soup
1 can shredded chicken

Just long enough to heat.

Take a square pan and line with one pillsbury pie crust (the kind found in a box by the biscuits) - add soup mixture and top with 2nd pie crust. Bake 1 hour at 350

My 2nd recipe just changes the guts -- instead of the chicken mixture, cook 1lb ground meat or turkey, with 1 can rotel (any variety) -- layer pie shell- 1/2 meat mixture - cover with shredded cheese, layer 2nd half of meat, top with shredded cheese & 2nd pie crust -- cook the same!

Thanks Sheila!