My comments are all messed up. Anyway, I'll just reply here.
Cornbread recipe....Yes, but I have no idea where it is. I'll have to look up in that messy cabinet. I was thinking of making that crescent roll chicken you made for our neighbors.Thats funny about Ada. Kids are so silly...Jackson is my "texture" kid, but Im proud of him bc he almost always *tries* everything. Tucker...oh sweet Tucker...still eats everything and asks for more (and more...)
About Me
- Paula
- Hi! I am the mother of 3 wild boys-Jackson, Tucker and Wyatt. I am the wife to one great man, Brad. We enjoy spending time with family and friends and supporting the Hogs. Mostly, we enjoy watching our Boys grow up and all the excitement and wonder that goes along with it....
1 comment:
Yeah, crescent roll chicken I haven't made that in a long time. I'll have to email you the recipe for mexican cornbread. Oh and Katied shared this recipe with me and it's a good dessert:
1 box of brownie mix
1 pkg of those snack size snickers bars
Mix the brownie mix like the box says, then fill up the cupcake holder half way(about 1 tablespoon) then put 1/2 of one snack size snicker bar in it, then fill up the rest of the cupcake with more brownie mix. It makes 12 or maybe 15 cupcakes. Bake at 375 for 30 min or so. Or at least until the brownie part is done. Don't stick your toothpick in the middle b/c the snicker bar will have melted.
Post a Comment